Curry King Express Maroubra - Inactive - Indian

Popular tangy Indian snack, mixed with yoghurt and fresh coriander, touch of sweet and sour sauce.

Boneless chicken marinated in yoghurt and spices then cooked in tandoor.

Massed potatoes peas and carrots mix with delicious herbs and spices crumbed and deep fried.

Fresh pastry filled with deliciously spiced vegetable, serve with mint sauce.

Fresh pastry filled with potatoes, carrots and onion.

Fresh pastry filled with spiced lamb mince.

Jullion of mix vegetable with herbs and spices, battered with chickpeas flour and deep fried, gluten-free.

Boneless chicken marinated with herbs and spices and simmered in mouth-watering medium curry sauce.

Boneless chicken marinated with herbs and spices and simmered in mouth-watering medium curry sauce.

Boneless chicken with chef's special mango sauce.

Boneless chicken with chef's special mango sauce.

Aussie favourite no need description.

Aussie favourite no need description.

Chicken tikka sauteed with capsicum and onion in a tangy sauce.

Chicken tikka sauteed with capsicum and onion in a tangy sauce.

Tender pieces of lamb cooked with popular herbs and spices.

Tender pieces of lamb cooked with popular herbs and spices.

Juicy pieces lamb cooked with fresh coconut milk and spices.

Juicy pieces lamb cooked with fresh coconut milk and spices.

Diced beef marinated and cooked with hot and sour traditional spices.

Diced beef marinated and cooked with hot and sour traditional spices.

Diced beef cooked in cream and cashew nut base sauce.

Diced beef cooked in cream and cashew nut base sauce.

Tender pieces of beef and potatoes cooked with coconut milk and fresh herbs and spices.

Tender pieces of beef and potatoes cooked with coconut milk and fresh herbs and spices.

Puree of spinach and paneer cooked in North Indian style.

Puree of spinach and paneer cooked in North Indian style.

Eggplant and potatoes cooked with special Western Indian spices.

Eggplant and potatoes cooked with special Western Indian spices.

Seasonal mixed vegetables cooked in mild cream and cashew nut sauce.

Seasonal mixed vegetables cooked in mild cream and cashew nut sauce.

Mixed lentil cooked overnight on slow fire and finished with fresh ginger and coriander.

Mixed lentil cooked overnight on slow fire and finished with fresh ginger and coriander.

Seasonal vegetable cooked in a selected blend of herbs and spices.

Seasonal vegetable cooked in a selected blend of herbs and spices.

Chickpeas soak overnight and cooked in a selected spices.

Chickpeas soak overnight and cooked in a selected spices.

Peas and potatoes cooked in fresh herbs and spices.

Peas and potatoes cooked in fresh herbs and spices.